Established in 2017, we are located in Berawa-Canggu, south region of Bali. In a warm and inviting environment, we offer chic contemporary Japanese fusion, with a slight of European influence, for those desiring to experience the artistry of Nippon culinary philosophy.

The key to our fare is fresh ingredients, which means our fish is day-to-day delivered. Our sushi and maki tastes just as good as they look, with each plate more beautiful than the last and bursting with an exciting variety of colours, flavours and textures. Whether you prefer a classic sushi selection or you’re in the mood to try something a bit more innovative, like our New Style Sashimi or the sublime Yakimono dishes cooked over the charcoal grill, we’re sure to have something to satisfy your craving.

Feel the Balinese hospitality of our service team, the pride of our Itamaes (sushi chefs) and the passion of chef de cuisine, Morita Shigehiko-shi.